Three Monkeys Online

A Curious, Alternative Magazine

Slovenia

  • Ljubljana

    Ljubljana is one of Europe's coolest capital cities, famed for its castle, beautiful bridges, vibran
  • Thanks for saving my life, Mr Petrov

    One of the more irritating aspects of Ian McEwan’s novel, Saturday (which I discussed last Saturday), was the rather overblown meditations of the protagonist, Henry Perowne, on the fragility of
  • Sunday night quick roast

    It's a quick way to cook pork, or veal or turkey. The result should be a tender piece of meat to slice and serve with its delicate gravy and potatoes. I also throw in a few sweet onions or use it
  • Stir Fry Chicken

    This is my version, there are millions, and most of them are excellent! Please don't let the long list of ingredients put you off: you most probably have most of them already, and if don't,
  • Spicy Lamb Meatballs

    I do this with minced lamb, but nothing prevents you to use mince beef or chicken or turkey or a mix of the above. You may serve with basmati rice or better still in a pita with all the Middle Eastern
  • Primal needs and pleasures – What's prohibited to you could be a delicacy for me

    I consider myself fortunate to live in a city, Bologna, nicknamed 'la Grassa', the Fat one. The variety of food and cooking styles in Italy is almost unbelievable to the uninitiated, and Bol
  • Light Chocolate Truffles

    This is the 'dietetic' version of Irish handmade chocolate truffles, where the butter is replaced by fresh ricotta cheese and the chocolate is the powder version as opposed to the 'real
  • Drunken Pork with Cous Cous salad

    Cous Cous salad is obviously a healthy and vegetarian choice and a meal in itself (perhaps a light summer lunch…), but with the juices from this recipe it reaches completely different levels of
  • Fesenjan (or Fesenjoon) – Breast of Duck with Pomegranate and Walnut sauce

    In these days of aviary panic, it's not without a hint of polemics that Three Monkeys Online is proud to propose a hearty and delicious recipe based on duck breast. The dish originates from Persi
  • Playing Fay Wray – Naomi Watts on the set of Peter Jackson’s King Kong

    Naomi Watts discovered that there is a price to pay for starring as iconic heroine Ann Darrow in Peter Jackson's majestic, multi-million dollar version of King Kong. The slender English-born actr